CHEF WO HOI MING AND HIS SIGNATURE CUISINES PRESENTS THE "WOW-TASTIC" MENU Possessing the Michelin-starred culinary experience from Japan, Hong Kongese Chef Wo creates the “nouvelle Cantonese cuisine” menu by marring the Chinese gastronomy with an innovative presentation. He utilizes the premium imported ingredients and local ones from Taiwan on the brand new dishes, including a la carte and set menu at the hotel’s fine dining Chinese restaurant YEN. Chef ...READ MORE