About us
The restaurant features beautiful pine trees and a pond where Koi carp swim. 
Passing in front of the garden lantern and waterwheel and walking on the steppingstones, 
you will find yourself back in time in the town of Edo, the Tokyo of 200 years ago.
Please enjoy the extraordinary atmosphere in the restaurant with 6,600 m² of extensive Japanese gardens
located at the foot of Tokyo Tower. 
Menu
Our homemade tofu is crafted with high-quality soybeans and spring water, and has a rich and sweet taste. 
Tosui-tofu, which is made by putting tofu in Tosui soup created by adding dashi to soymilk, 
and age-dengaku, which is made by frying sliced-tofu and then cooking it with wood charcoal, are two of our specialties. 
Tofu is the main dish in any course menu, and you can also enjoy seasonal seafood and vegetables. 
Kisshou-an
-Lounge-
 
Kisshou-an ? a lounge where art-nouveau and Japanese style meet. 
Please feel free to use this lounge as a meeting place or somewhere to enjoy casual conversation after a meal. 
*Kisshou-an can only be used by customers of the restaurant.