Spoon and Stable


once a horse stable, dating back to 1906, in the heart of the North Loop Neighborhood. It is the dream of Chef/Owner Gavin Kaysen, a James Beard award-winning chef to bring his talents back home to Minneapolis, where he grew up. The cuisine is focused on the seasonality of the Midwest, the roots of the local culture and technically inspired by the French cuisine for which Chef Kaysen is known.
 
WE’RE LOCATED ON
211 First Street North
Minneapolis, MN 55401
CALL US AT
612.224.9850
 
MONDAY-THURSDAY
Dining Room: 5pm – 10pm
Bar: 4pm – midnight
FRIDAY-SATURDAY
Dining Room: 5pm – 10:30pm
Bar: 4pm – 1am
SUNDAY
Brunch: 10:00am – 2pm
Dining Room: 5pm – 10pm
Bar: 10am – midnight