About us
Features lacquered beams and pillars, as well as walls covered with Bengala-vermillion plaster and a mosaic wall. 
The restaurant has an atmosphere where art-nouveau and Japanese style meet, and it is just like a museum.
All private rooms are equipped with hot griddles, where your dedicated chef cooks in front of you.
You can overlook Omotesando Street from the fully encased glass counter seats. 
Menu
We give first priority to the taste of the ingredients, while exploring our own unique style based on French cuisine. 
The best quality Japanese Black Beef is the main dish in any course menu, 
and you can also enjoy seasonal seafood and vegetables carefully selected from all over the world.
Enjoy dessert with freshly-brewed coffee in the special dessert room after your meal. 
 
Reservation
 
Lunch 12:00 p.m. to 2:00 p.m. (last order)
Dinner 5:30 p.m. to 9:00 p.m. (last order)
Saturday and public holidays
Lunch 11:30 p.m. to 2:00 p.m. (last order)
Dinner 5:30 p.m. to 9:00 p.m. (last order)
Cards: VISA, MASTER, JCB, AMEX, Diners, UnionPay
Regular holidays: Wednesday,
year-end and New Year holidays.
TEL03-5467-5252
International Call +81-3-5467-5252
Access
5F Omotesando Gyre, 5-10-1 Jingu-mae, Shibuya-ku, Tokyo 150-0001