Culinary Inspiration On the Mediterranean coastline of Italy lies Lucca, a region known for its charming old world style, breathtaking beauty and teeming with small, intimate restaurants serving food made with only the freshest local ingredients. For centuries, people have met in these casual ristorantes to enjoy “la dolce vita” – the good life. Such is the inspiration for Lucca, located in the heart of downtown Canton’s arts district. Locally sourced ingredients, seasonal preparations and a commitment to using only the freshest produce infuses a new menu nearly every night in Lucca’s alluring Tuscan-inspired dining room. Fresh, Local Ingredients In keeping with the spirit of the restaurants of Tuscany that inspired Lucca, the eatery is committed to using only fresh, locally sourced ingredients. In addition to making its own pasta and mozzarella cheese, Lucca uses are variety of local vendors for meat, produce and dairy products to create its delicious food. Award-Winning Cuisine We’ve been honored by the readers of About Magazine with awards for our chef, Josh Schory, our food, and more! Local Fave Chef, Josh Schory: 2015, 2016 Local Fave Restaurant: 2015, 2016, 2017 Local Fave Fine Dining: 2016 Local Fave Italian Cuisine: 2016, 2017 Local Fave Best Seafood: 2017