Appeal to Mom’s sweetness with our Spring Chocolate Collection. Sustainably packaged in a striking reusable gift box, the collection includes:
Spring Bonbon Collection: White and dark chocolate bonbons are filled with passion fruit caramel, raspberry ganache, and lemon olive oil
Tropical Rainforest Bark of white chocolate inlaid with artisanal tropical flavored candies
8 oz. of Chef Paprocki’s singular bean-to-cup Madagascan drinking chocolate
A dark-chocolate duo of our 70% Brazen from the Dominican Republic and 68% Bolivian Wild bars